JAPANESE MAKI PLATTER Kappa, Oshinko, Kani & Kanpyo (Served with Wasabi, Shoyu & Gari)
ASSORTED SANDWICHES TOWER Peppered Tuna Mayo Turkey Ham and Cheese Creamy Egg Mayo
CHEF’S SPECIALTIES Kampong Style Dry Mee Siam
LIGHT BITES Spring Roll with Thai Chili Dip Steamed Siew Mai and Har Kau Free Range Chicken Winglets with BBQ Sauce Cajun Fish Finger with Tartar Sauce Deep Fried Gyoza
JAPANESE MAKI PLATTER Futo, Mini California, Kappa, Oshinko (Served with Wasabi, Shoyu & Gari)
ASSORTED OPEN FACED SANDWICHES Tamago Ebi Sandwich, Turkey Ham Sandwich, Salmon Mayo
CHEF’S SPECIALTIES Mee Goreng ‘Istimewa’
LIGHT BITES Mini Curry Samosa with Chutney Dip Steamed Siew Mai & Har Kau Tandoori Chicken Tulip with Raita Dip Sesame Crust Fish Finger with Spicy Tartar Sauce BBQ Chicken Franks Skewer Deep Fried Gyoza
